To many people, genetically modified crops conjure up all kinds of strange visions from the future. One may think of gigantic vegetables or insects. Although this is not occurring, the future is here in the form of genetically altered foods. You will find good things and bad things about these foods, and here is more about what is genetic engineering and why many are concerned.
Perhaps the biggest reason to modify crops is to increase the supply of food. Greater food supply translates into lower food prices. This can be done by changing the DNA in seeds to make plants disease resistant. Some diseases can devastate crops and cause serious shortages. This is caused when farmers plant most of their fields in the same type of crops.
GMO or Genetically modified crops may be produced to withstand harsh conditions. For instance, no one can predict the amount of annual rainfall. In times of drought, special drought resistant crops may be able to endure long periods with little moisture.
When something has been altered from a DNA level side effects are not uncommon. For instance, a superior plant may also contain toxins. Many people may be allergic to these new kinds of altered foods.
Today, genetic modification is producing super crops that are not affected by poisons from pesticides. This makes it easier for the farmer to spray for insects or weeds. Yet, super plants are giving way to super weeds and insects. In time, they develop immunity to pesticides and can be almost impossible to deal with.
There are good and bad things to think about when examining the question, "what is genetic engineering". Many people have no idea that the foods they consume are GMO. This is why GMO labeling is very important, so consumers can have a choice of what they put into their bodies.
Perhaps the biggest reason to modify crops is to increase the supply of food. Greater food supply translates into lower food prices. This can be done by changing the DNA in seeds to make plants disease resistant. Some diseases can devastate crops and cause serious shortages. This is caused when farmers plant most of their fields in the same type of crops.
GMO or Genetically modified crops may be produced to withstand harsh conditions. For instance, no one can predict the amount of annual rainfall. In times of drought, special drought resistant crops may be able to endure long periods with little moisture.
When something has been altered from a DNA level side effects are not uncommon. For instance, a superior plant may also contain toxins. Many people may be allergic to these new kinds of altered foods.
Today, genetic modification is producing super crops that are not affected by poisons from pesticides. This makes it easier for the farmer to spray for insects or weeds. Yet, super plants are giving way to super weeds and insects. In time, they develop immunity to pesticides and can be almost impossible to deal with.
There are good and bad things to think about when examining the question, "what is genetic engineering". Many people have no idea that the foods they consume are GMO. This is why GMO labeling is very important, so consumers can have a choice of what they put into their bodies.
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If you wish to learn more on the importance of genetically modified or GMO labeling visit the What is Genetic Engineering website. You also can read about issues with genetically modified crops when you visit this site today.
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